Black Peppercorn Olive Oil


Our Madagascar Black Peppercorn Olive Oil offers flavor reminiscent of hickory smoke or charred oak barrels. A grill master's dream come true!

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The rich, savory flavor of the Madagascar Black Peppercorn Olive Oil is a unique cross between hickory smoke and charred oak barrels. Uses: Add to freshly sliced tomatoes with fresh mozzarella. Delicious on pasta and potato salad. Make an unbelievable dressing or marinade.

Ingredients: Extra Virgin Olive Oil, Natural Flavors

Black Peppercorn Olive Oil nutritional information

Chef Suggested Pairings

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