Chilean Arbequina Extra Virgin Olive Oil (EVOO)

A must have in every kitchen, our creamy and fruity Chilean Arbequina is full of flavor and light on bitterness and pepper. Gentle notes of banana, with a hint of refreshing basil and an enveloping creamy brazilian nut flavor.

$15.95
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Hailing from the rolling hills of Chile, this incredibly smooth Chilean Arbequina Extra Virgin Olive Oil is made using the Spanish olive, Arbequina. It is an oil to savor and enjoy throughout the colder months as it is a wonderful alternative to butter when tossed with fresh pasta. Try a splash or two over steamed or baked fish, and even as a finishing drizzle over a simple baked potato. Pair with our Fig Balsamic or Pomegranate Balsamic and enjoy it as a cooking oil or finishing oil!

*Crush Date: June 2021. FFA- 0.23, PV- 3.1, OLEIC- 74.9, BIO-PHENOLS- 224.2, DAGS- 95.2.

*Chemistry values are representative from time of crush.

All Saratoga Olive Oils are Kosher Certified.

Ingredients: Extra Virgin Olive Oil

Chilean Arbequina Extra Virgin Olive Oil (EVOO) nutritional information

Chef Suggested Pairings

Fig 

Dark Balsamic Vinegar

$13.95


Pomegranate 

Dark Balsamic Vinegar

$13.95


Red Apple 

Dark Balsamic Vinegar

$13.95