Ginger & Black Garlic Olive Oil
The flavors of rich, syrupy-sweet black garlic cloves delicately mingle amongst the warm bite and spicy aroma of freshly grated ginger. This well balanced infused EVOO is destined to take over the starring role in your kitchen.
Kaitlin, manager of our Burlington Shop, loves using Ginger & Black Garlic Olive Oil in vegetable and noodle stir fry.
Perfectly caramelized to achieve the stunning dark hue it is known for, black garlic often boasts subtle aniseed notes and a tangy sweet taste. This Ginger and Black Garlic Olive Oil is excellent for finishing off luscious pasta dishes, enriching sauces, and enhancing stir frys. Try incorporating into your next salad dressing, and drizzling over roasted chicken or fresh fish off the grill. From marinades to a simplistic bread dip, this earthy and oftentimes savory oil pairs beautifully with our Honey Ginger, Black Currant and Coconut Balsamic Vinegar.
- Carrot, Ginger, and Black Garlic Soup
- Superb sandwich condiment
- Perfect for pan sauces
- Extraordinary in stir fry, ramen dishes, and cabbage
- Hummus crowd pleaser
All Saratoga Olive Oils are Kosher Certified.
Ingredients: Extra Virgin Olive Oil, Essential Oil of Garlic
Honey Ginger
White Balsamic Vinegar
$13.95
A superlative blend of sweet and tang, the flavors of honey and ginger fuse together to add a nectarous heat sure to ignite your taste buds.
Coconut
White Balsamic Vinegar
$13.95
Travel the tropical seas with our wonderfully sweet, pleasingly tart and clean, natural flavor of fresh coconut.
Black Currant
Dark Balsamic Vinegar
$13.95
Tangled amongst floral and fruity, juicy black currant essence is infused with our traditional balsamic vinegar that has been aged up to 18 years.