Bucatini Pasta
Similar to thicker Spaghetti, Bucatini pasta takes it's name from the characteristic central hole. It combines well with full-bodied sauces. Cooked al dente, this pasta offers a delightful combination of texture, flavor, and convenience for those seeking a luxurious meal.
Our Bucatini, crafted from premium durum wheat and cut in a classic cylindrical shape with a hole running through its center, brings forth a truly sophisticated culinary experience. Cooked al dente, this pasta offers a delightful combination of texture, flavor, and convenience for those seeking a luxurious meal.
Similar to thicker Spaghetti, Bucatini pasta takes it's name from the characteristic central hole. It combines well with full-bodied sauces such as "Amatriciana" (made with pork or bacon and tomato), "Carbonara" and "Cacio e Pepe", without disdaining a fish-based condiment such as sardines and mussels, typical Sicilian dishes.
Size: 500g
Ingredients: Durum wheat semolina, water