Smokey Bear Chowder
Saratoga Olive Oil is once again teaming up with Chef, David Britton of Dakine Cuisine for Chowderfest 2020. This year David will be serving, “Smokey Bear Chowder” – A Green Olive, Cauliflower Garlic Chowder featuring SOOC Smoked Olivewood Olive Oil and Smoked Applewood Sea Salt. Gluten Free, Vegetarian and Vegan. 🙂
Come visit us at 484 Broadway for this fantastic chowder and don’t forget to vote for Smokey Bear Chowder!!