Blood Orange Olive Oil & Fig Balsamic
Delicious separate, but oh-so-heavenly as a pair! This citrusy-sweet blend of flavors is nothing short of versatile and an absolute must have if you are looking for fresh fruit notes mingled about sun ripened figs. One tantalizing taste and you will see why other customers have made sure we keep this all star perfect pairing together!
Blood Orange Olive Oil: Agrumato is the Italian word for “fused” which is a popular method used for crushing ripened olives and fresh citrus peel simultaneously. Delectable and versatile, our Blood Orange Olive Oil is first cold-pressed using this method and the results are a uniquely sweet, refreshingly soft product. Nutrient-dense, it stands up well to bitter greens, elevates the seasoning of potatoes and pasta, and ups the ante for a good turkey, pork, or poultry meal.
Fig Balsamic Vinegar: Usually compared to a liquid hug, everyone benefits from the juicy complexity and how well this Fig Balsamic Vinegar pairs with a multitude of our Olive Oils. Sweet and fruity without any added sugars make this Balsamic a treat for both your palate and waistline. Let the subtle, yet confectionary fig taste compliment your next steak or chicken plate.
Note: We give Popular Pairings permission to arrive in regular packing materials. They decided a gift box just wasn't for them. If these are a token of happiness for a loved one, friend or family member, simply fill out the gift message section at checkout and we will be sure to include the note when these are shipped. Thank you!