Denissimo Balsamic Vinegar

Aged slightly longer than our traditional balsamic, our Denissimo Balsamic spends years in a series of five different casks of mulberry, ash, oak, juniper, and cherry wood. The result is a potion of dense and complex flavor notes, which include dried fruits, hints of dark chocolate, and malt.

Select a size

Order now and we estimate your delivery will arrive between Apr 22, 2024 and Apr 24, 2024.

Product Description



As the Trebbiano Grape Must is cooked down in copper kettles, the naturally caramelized liquid is greatly reduced, resulting in this thicker traditional balsamic counterpart. The aging in successive wooden barrels further enhances its density, infusing it with an array of nuanced flavor notes. The result is a dark balsamic vinegar brimming with dense and multifaceted flavors, evoking the richness of dried fruits, the indulgence of dark chocolate, and the earthiness of malt. With a bit more flair and punch, this zippy Ddenissimo Bbalsamic is a bread dip extraordinaire! Just splash a few shakes in with one of our varietal olive oils, add a quick dash of pepper, and fresh, oven warm, doughy bread is ready to be savored. Our Denissimo Balsamic Vinegar is an homage to the time-honored techniques of Italy, bottled to bring a touch of this rich history into your everyday cooking. So, go ahead, pour a little 'history' into your cooking, and taste the legacy of time-honored balsamic artistry. We are confident this Denissimo Balsamic Vinegar will add a touch of gourmet flair to your everyday dishes!

  • Peach Caprese salad
  • Grilled honey and balsamic chicken marinade
  • Asparagus, brussel sprout, and carrot connoisseur
  • Serve with gourmet cheese and wine
  • Presents a divine zing to berries, fig, and pineapple
  • A marvelous addition to a charcuterie board
  • Panko crusted chicken and caramelized sweet potato fries

“Everything old is new again,”...which explains the sudden resurgence of charcuterie boards. These boards are basically a meat, cheese, fruit, and condiment landing vessel that is anything but basic. And what better way to elevate your charcuterie board than with our Denissimo Balsamic Vinegar? Its rich, complex flavor is the ideal companion to the varied elements on your board. Try your hand at one day!

All of our balsamics are aged in wood barrels for up to 18 years. They are naturally free of any sugars, thickeners, and artificial ingredients. All-natural, always.

Ingredients: Grape must, wine vinegar, naturally occurring sulfites

Denissimo Balsamic Vinegar nutritional information

Frequently bought with

Herbes de Provence 

Olive Oil



Olive Oil