Rosemary Sea Salt
Rosemary Sea Salt
USES: Ideal for use on roasted chicken, potatoes, and savory breads for an aromatic, earthy flavor.
All natural no
preservatives
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Product Description
Ingredients
Recipes
Rosemary Sea Salt Culinary Suggestions:
- Grilled, braised, baked, or fried chicken
- Bolognese sauce gets an upgrade
- Scrumptious with artichokes, eggplant, and onions
- Pot Roast and beef stew
- Fresh bread and rolls
- Compound butter, thick gravies, and garlic cream sauces
Proudly rocking the Saratoga Olive Oil Company Emblem, each Sea Salt comes in a clearly labeled, sealed glass jar. The wide opening of the jar enables the chef to easily grab a pinch of the salty goodness. Each jar has a product weight included on the back label. More flavor, less rubbish
Ingredients: Natural Sea Salt and Rosemary
- Crispy/Air fryer Eggplant Parm Stacks
- Grilled Cheese with Broccoli
- Rosemary Steak Skewers with Lemon Rosemary Fries
- Tomato Avocado Salad
- Super Creamy Mashed Potatoes
- Sundried Tomato Chicken
- Harvest Kale Salad
- Roasted Rosemary Garlic Knots
- Autumnal Pasta Primavera
- Creamy Harvest Rigatoni
- Red Pepper Pasta
- Grilled Steak & Fig Salsa
- Corn & Zucchini Chowder
- Thanksgiving Leftovers Flatbread
- Rosemary Carrot Risotto
- Pulled Pork with Pomegranate Glaze
- Linguini with Clam Sauce
- Pasta and Bean Soup: Pasta E Faggioli
- Shells with Artichokes, Peas & Cannellini Beans
Rosemary Sea Salt