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Carrot Salad

Serves

Prep Time

20 Minutes

Cook Time

15 Minutes

Shredded carrot salad is a simple yet delicious dish that adds color, crunch, and natural sweetness to any meal. Whether you are looking for a light side dish, a healthy snack, or a vibrant addition to a larger spread, this salad is a perfect choice. Plus, it is incredibly versatile and can be customized with different ingredients to suit your taste.

Why You Will Love Shredded Carrot Salad

Quick & Easy: Takes just minutes to prepare with minimal ingredients.
Nutritious & Fresh: Carrots are rich in fiber, beta-carotene, and antioxidants.
Versatile: Can be made sweet, savory, or tangy, depending on the dressing and mix-ins.
Great for Meal Prep: Stays fresh in the fridge and even tastes better as it marinates.

Serving this salad has many options as well. Serve as a side dish for grilled meats, fish, or falafel or as a topping for grain bowls or wraps. Alongside a cheese platter or falafel board spread or on its own as a refreshing, light snack.

Products used: Persian Lime Olive Oil

Ingredients

6 cups carrots, peeled and grated
2 cups golden raisins
2 cups peanuts
1 small red onion, chopped
1 cup SOOC Persian Lime olive oil
2 tablespoons honey
1 tablespoon garlic, minced
Juice from 2 limes
2 teaspoons ground cumin
Small bunch of green onions, thinly sliced