The Olive Oil and Vinegar Lover's Cookbook

This beautifully illustrated, easy-to-navigate book will guide you through the art of experimenting with olive oils and balsamic vinegars through baking, marinades, salad dressings, brines, and even cocktails. Discover how to transform your cooking into a gourmet experience!

$34.95

Order now and we estimate your delivery will arrive between Apr 22, 2024 and Apr 24, 2024.

Product Description

The Olive Oil and Vinegar Lover's Cookbook by Emily Lycopolus

There's nothing like fresh extra-virgin olive oil, infused and fused olive oils, and flavored white and balsamic vinegars--but how, exactly, do we use them? Elevate the flavor of your fare using products like Rosemary Olive Oil or Herbes de Provence infused olive oil, Blood Orange fused olive oil, Apricot white balsamic, and more by diving into this easy-to-use, gorgeously photographed book.

Discover recipes that use 50 of the most popular and widely available specialty olive oil and vinegar products that enhance appetizers, salads, soups, main dishes, baked goods, and desserts. Expand your culinary repertoire by learning the basics of flavor pairing. With sections on ways to experiment with baking, marinades, salad dressings, brines, and even cocktails, this book offers an abundance of ways to use your favorite products.