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🍓Fluffy. Pink. Dreamy.
This strawberry cream dip is what sweet summer moments are made of. 💕😋
Dip it, dollop it, or eat it by the spoonful — we’re not judging 😜
✨100% nephew-approved — and that’s the real stamp of approval! 👶🍴
2 cups organic heavy whipping cream
1 tablespoon pure maple syrup
1 tablespoon SOOC Strawberry Balsamic
2 tsp pure vanilla extract
3 tablespoons freeze-dried strawberries
Fresh strawberries to cut up and put on top and to dip with
Place freeze dried strawberries in a blender or food processor until it turns into a fine powder.
Using either a stand mixer or handheld mixer, whip all ingredients on high speed until the whipped cream is thick and fluff, don't overbeat.
Subs: For dip, feel free to use Greek yogurt for added protein or coconut cream to make it dairy-free!
