This rich, bold tasting blend was originally designed for meats, steaks, burgers, and chops. Smoked, roasted, broiled, or flame-grilled, it makes the meats taste meatier! And what pairs better with meat than potatoes! From french fries and breakfast hash to large red or golden Yukon, you will love the flavor from this well-rounded rub! Very complementary to chicken, delicate salmon, and vegetables like broccoli and mushrooms.  

Add a teaspoon or two to your favorite SOOC Olive Oil and Balsamic Vinegar for a delightful salad dressing!

Thrilled to include that The Saratoga Steak Rub is ground fresh right here in Saratoga Springs, NY.

Large: 2.5 oz