Frosty Limon Margarita

Frosty Limon Margarita
Salt on the rim or not, you’re sure to love this bright and tangy Margarita! Serve frozen or on the rocks.

Products used: Lime Sea Salt, Sicilian Limoncello Bar Syrup

Ingredients

SOOC Lime Sea Salt, for rim
Blender or Cocktail Shaker with generous ice
1 oz SOOC Sicilian Limoncello Bar Syrup
2 oz Tequila
4-6 oz Seltzer Water
Lemon wedges for garnish

Directions

Optional: Rim chilled glass with Lime Sea Salt

On The Rocks: In a cocktail shaker, add ice, Tequila, and Sicilian Limoncello Bar Syrup. Shake it up! Pour into chilled glass, topping with seltzer water. Garnish with a lemon wedge.

Frozen/Blended: In a blender, add ice, Tequila, and Sicilian Limoncello Bar Syrup. Blend until smooth. Pour into chilled glass, topping with seltzer water and gently stir. Garnish with a lemon wedge and Enjoy!