Lime Sea Salt
No need to pack your bags to enjoy this tropical treat! This refreshingly tart, without being sour, sea salt has a punchy burst of bright citrus. A universal flavor in Thai, Persian, and Mexican cuisine, lime sea salt is a versatile staple to all things delicious. So go ahead and toss, dust, and sprinkle this magical leader on your cuisine, you will thank us later.
Lime Sea Salt Culinary Suggestions:
- Rim a glass for a delicious margarita or shot glass of tequila
- Homemade baked tortilla chips with lime
- Lime sea salt brownies or sea salt marshmallows
- Street Tacos and Mexican fare
- Baked kale chips with lime
- Season fresh fruit like watermelon
Proudly rocking the Saratoga Olive Oil Company Emblem, each Sea Salt comes in a clearly labeled, sealed glass jar. The wide opening of the jar enables the chef to easily grab a pinch of the salty goodness. Each jar has a product weight included on the back label. More flavor, less rubbish
Fish Tacos with Elote and Pickled Red Onions
Mexican Corn Summer Salad
Cuban Mojo Chicken
Taylor’s Pineapple Salsa
Pineapple Grilled Shrimp
Cilantro-Lime Pesto
Michelada
Salsa Verde
Street Corn Guacamole
Spicy Shrimp & Rice Noodles
Hot & Spicy Watermelon Salsa
Black Bean & Corn Salad
Loaded Chicken Enchiladas
Grilled Shrimp Skewer Stir-Fry
Frosty Limon Margarita
Key Lime Balsamic Margarita
Blood Orange Chocolate Chip Cake with Raspberry Balsamic Glaze
Bloody Mary with Chipotle Shrimp
Scallops and Mango Ceviche
Baked Salmon with Coconut Crust
Lime-Chipotle Olive Oil Aioli Coleslaw
Chipotle Grilled Filet Mignon with Mango Salsa
Seared Grouper Tacos
Chocolate-Lime Brownie Cookies with Coconut Balsamic Glaze
Baked Red Snapper
Olive Oil, Lavender & Pistachio Biscotti
Persian Lime Guacamole
Ingredients: Natural Sea Salt and Lime
