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Sheet Pan Honey Ginger Chicken

Serves

Prep Time

20 minutes

Cook Time

35-45 minutes

Why You’ll Love This Recipe

Easy One-Pan Meal = minimal dishes and effort required.
Sweet & Savory Flavor - Honey balances the boldness of ginger and garlic.
Customizable - Use your favorite veggies or adjust the seasoning to taste.
Perfect for Meal Prep - Keeps well and reheats beautifully if there are any leftovers.

This Sheet Pan Honey Ginger Chicken is an easy, flavorful dinner that brings bold, Asian-inspired flavors with minimal cleanup. Perfect for busy weeknights or meal prepping!

Products used: Roasted Sesame Oil, Honey Ginger Balsamic Vinegar

Ingredients

For the Chicken:
4 bone-in, skin-on chicken thighs
½ cup SOOC Sesame oil
½ cup SOOC Honey Ginger Balsamic Vinegar
2 tablespoons garlic, minced
2 tablespoons Dijon mustard
½ cup honey
2 tablespoons dried oregano
Salt and pepper to taste
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For the Vegetables:
5 carrots, peeled and chopped
2 yellow squash, sliced
3 cups mini potatoes
3 cups broccoli florets
2 tablespoons SOOC Sesame oil
2 tablespoons SOOC Honey Ginger Balsamic Vinegar
Salt and pepper to taste