Italian Nocellara Extra Virgin Olive Oil
This years’ Nocellara is typical of the beautiful region and variety of olive. It is very well balanced as to bitterness, pungency, and fruitiness, as well as sweetness and astringency. The dominant flavors are green, herbaceous fruitiness of fresh-cut-grass, cool mint, spicy cinnamon, and black pepper.
Our robust Nocellara is complex with unique savory and sweet fruit notes and a pleasant creamy mouth feel. Lingering pepperiness builds in the back of the throat with a delayed astringency, signifying the healthy Oleocanthal content. Pungent but with little to no bitterness, this is a superbly balanced oil. Dress salad greens or incorporate into your favorite vinaigrette. Toss with your favorite vegetables before roasting and then drizzle those tender, caramelized beauties with more olive oil to finish.
*Date of Crush: November 2021. FFA- 0.18, PV- 2.9 OLEIC- 72.1, BIO-PHENOLS- 436.5, DAGS- 96.5
*Chemistry values are representative from time of crush.
All Saratoga Olive Oils are Kosher Certified.
Frequently bought with
Sicilian Lemon
White Balsamic Vinegar
$13.95
A culinary kitchen adventure awaits as you dive into this sweet, vibrant and versatile balsamic vinegar!
Cascadian Wild Raspberry
White Balsamic Vinegar
$13.95
Our Cascadian Wild Raspberry Balsamic Vinegar is the perfect fusion of fresh, juicy raspberries and sharp balsamic.
Golden Pineapple
White Balsamic Vinegar
$13.95
Our Golden Pineapple Balsamic bursts with the flavor of sun ripened Hawaiian pineapple. Confectionery meets sultry for a cuisine love affair.
