Wonderful with sautéed vegetables, our Cilantro and Roasted Onion Olive Oil adds an excellent depth of flavor. Mexican dishes are full of flavor after the sassy herb of the coriander plant is incorporated. The essence of this oil takes stuffing up a notch, reinvigorates fluffy mashed potatoes, and skillfully enhances the bite of grilled salmon.

• Kick up your onion rings
• Brussel sprout delight
• Avocado and tomato salsa
• Turkey enchilada pie
• Smoked gouda cheeseburgers are on the horizon
• Festive bruschetta

Remember: The fresher the extra virgin olive oil, the higher the smoke point. You can sauté, grill, bake, and fry in extra virgin olive oil! 

All Saratoga Olive Oils are Kosher Certified.

Ingredients: Extra Virgin Olive Oil, Natural Flavors