Butter Olive Oil
Butter Olive Oil
USES: Drizzle over popcorn or use as a butter substitute in baked goods.
All natural no
preservatives
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Product Description
Nutritional Information
Recipes
Use our Butter Olive Oil to replace any recipe that happens to call for our liquid twin. Our butter infused olive oil is a wonderful, healthy alternative to butter in baking. 1 teaspoon of butter = 3/4 teaspoon of Butter Olive Oil. When the movie theater butter smell starts wafting throughout your kitchen, you can guarantee your family will come running. Made from natural plant extracts, our Butter Olive Olive will be the next staple you keep on your countertop. No guilt, all taste.
- Perfectly popped popcorn
- Kid tested and approved
- EGGcellent way to start your day
- Cakes, cookies, and treats will thank you
- Saute, bake, broil, and seer to your heart's content
- Classic shrimp scampi with no guilt!
- Hollandaise sauce
Become the champion of all winter sledding events. This oil will have your toboggan greased up and ready for a first-place medal.
All Saratoga Olive Oils are Kosher Certified.
Ingredients: Extra Virgin Olive Oil, Natural Flavors
- Pulled Jerk Chicken Sliders
- Crustless Spinach, Artichoke, and Feta Quiche
- Cornbread with Fig Butter
- Apple Crisp with a Balsamic Apple Caramel Drizzle
- Berry French Toast Bake
- Carrot Ginger Bisque
- Creamy Bacon Brussel Sprouts
- Cinnamon Buns
- Roasted Rosemary Garlic Knots
- Breakfast Casserole
- Corn & Zucchini Chowder
- Cinnamon Pear Balsamic French Toast
- Cinnamon Pear Cheesecake
- Provolone and Dried Sausage Quick Bread
- Mango Coconut Olive Oil Upside Down Cake
- Pulled Pork with Pomegranate Glaze
- Buttery Whole Wheat Banana Bread
- Squash Soup with Shaved Mexican Chocolate
- Lamb Chops with Cherries and Mint Sauce
- Smoked Turkey Roasted Butternut Squash Chowder
- Pork Pot Roast with Pears
- Blueberry Pancakes with Balsamic Syrup
- Pumpkin Seed Pesto Panzanella
- Cinnamon Pear Balsamic Roasted Sweet Potatoes
Butter Olive Oil
