Bloody Maria

Print
Our Artisan Bar Syrup and Sea Salt provide the flavors you crave for this easy 'Sunday Brunch' staple. Enjoy a Bloody Maria any day of the week - alcohol optional!
Dish Type:

Beverages, Dairy Free, Gluten Free, Nut Free, Vegan, Vegetarian

Season:

All Year, Fall, Spring, Summer, Winter

Prep Time:

< 5 minutes

Serves:

1 serving

Ingredients

  • SOOC Jalapeño Sea Salt
  • Tall glass with Ice
  • 2 oz Vodka
  • 6-8 oz Tomato Juice (or Clamato)
  • ½ oz SOOC Bloody Mary Bar Syrup
  • Splash of Seltzer Water
  • Optional Garnish Ideas: leafy celery stalks, cooked bacon, lemon wedge, pickle spears, cherry tomatoes, and green olives

Products used: Bloody Mary Bar Syrup , Jalapeño Sea Salt

Instructions

  • Optional: Rim table glass with Jalapeño Sea Salt
  • Combine the vodka, tomato juice, and Bloody Mary Bar Syrup in tall glass. Stir well to combine. Fill the remainder of the glass with ice and a splash of Seltzer and stir once again. Garnish as desired and Enjoy!