Bloody Mary Cocktail Sauce

Products used: Bloody Mary Bar Syrup, French Citrus Fennel Sea Salt
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Products used: Bloody Mary Bar Syrup, French Citrus Fennel Sea Salt
½ cup Ketchup
¼ cup Horseradish
2 Tbsp Hot Sauce
1 Tbsp Lemon juice
½ Tbsp Worcestershire Sauce
¼ cup SOOC Bloody Mary Bar Syrup
¼ tsp SOOC French Citrus Fennel Sea Salt
¼ tsp Black Pepper
In a medium bowl, combine all ingredients and whisk together.
Cover and refrigerate for 20 minutes before serving!