Bloody Mary Cocktail Sauce

Bloody Mary Cocktail Sauce
Kick up your average cocktail sauce with our mouth-watering, ever-so-savory Bloody Mary Bar Syrup! Use our Bloody Mary Cocktail Sauce with more than just shrimp; top raw oysters, crab cakes, grilled burgers and hotdogs, and so much more!  Recipe By Taylor MacDougall

Products used: Bloody Mary Bar Syrup, French Citrus Fennel Sea Salt


½ cup Ketchup
¼ cup Horseradish
2 Tbsp Hot Sauce
1 Tbsp Lemon juice
½ Tbsp Worcestershire Sauce
¼ cup SOOC Bloody Mary Bar Syrup
¼ tsp SOOC French Citrus Fennel Sea Salt
¼ tsp Black Pepper


In a medium bowl, combine all ingredients and whisk together.

Cover and refrigerate for 20 minutes before serving!