Easy Greek Pasta Salad

Ingredients

1 box of pasta
2 cups cherry tomatoes, halved
2 cups cucumber, chopped
2 cups kalamata olives, pitted and halved
1 red onion, sliced
1 block of feta, cubed – also crumbled feta is fine!
1 cup SOOC Herbes De Provence Olive Oil
1 tablespoon dried oregano
½ cup white vinegar
Salt and pepper

Directions

Cook pasta, drain and set aside. In a large bowl make your dressing by adding olive oil, vinegar, oregano, salt and pepper. Mix everything together.

Add pasta into the bowl. Top with tomatoes, cucumbers, olives, onion, and feta cheese.

Mix all together and serve right away. Top with more olive oil and feta cheese if desired.