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Fresh mint gives this simple vinaigrette a flavor that store-bought dressings can’t compete with. Pairs wonderfully with fresh fruit and spinach salads!
Products used: Strawberry Vinaigrette Pairing, Portuguese Arbosana Extra Virgin Olive Oil (EVOO), Strawberry Balsamic Vinegar
2 Tbsp SOOC Portuguese Arbosana Extra Virgin Olive Oil
1 Tbsp Lemon Juice
3 Tbsp SOOC Strawberry Balsamic Vinegar
1 tsp Fresh Mint, Chopped
Salt and Pepper
Place ingredients in a bowl and whisk until emulsified.
