Summer Salad with Strawberry Basil Vinaigrette
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Products used: Strawberry Balsamic Vinegar, Basil Olive Oil
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Products used: Strawberry Balsamic Vinegar, Basil Olive Oil
Ingredients for the Salad:
10 cups mixed greens and spinach
2 cups strawberries, halved
12-15 large shrimp, cooked and seasoned with SOOC Basil Olive Oil and a handful of fresh basil, minced
1 cup feta, crumbled
1 cup pumpkin seeds
1 cup pistachios, shelled
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Ingredients for the Dressing:
2 cups strawberries, halved
1 large handful of fresh basil
2 tablespoons SOOC Strawberry Balsamic Vinegar
¾ cup SOOC Basil Olive Oil
salt and pepper
lemon juice from 2 lemons
8-10