Bourbon Maple Bacon & Brussel Sprouts Pizza

Bourbon Maple Bacon & Brussel Sprouts Pizza

Recipe by: Maddy DiBiase

This Bourbon Maple Bacon & Brussel Sprouts Pizza is a delectable fusion of savory and sweet, featuring a crispy crust generously topped with roasted Brussels sprouts, salty bacon, creamy goat cheese, crunchy walnuts, and a mouthwatering bourbon maple balsamic drizzle. Each bite delivers a harmonious blend of flavors that will leave your taste buds craving more.

Products used: Bacon Olive Oil, Bourbon Maple Balsamic Vinegar, Bacon Olive Oil & Bourbon Maple Balsamic Vinegar

Ingredients

1 pre-made pizza crust
1 cup Brussels sprouts, shredded or sliced
2 pieces bacon, finely chopped
1 sweet yellow onion
4 oz goat cheese
3 tablespoons SOOC Bacon Olive Oil
1/4 cup walnuts, chopped fine
2-3 tablespoons SOOC Bourbon Maple Balsamic Vinegar
Salt and pepper to taste

Directions

4 servings