Easy Skillet Apple and Pear Crisp

Serves

6-8

Prep Time

15 Minutes

Cook Time

45 Minutes

Print

Ditch the dough and get your ice cream ready for this Easy Skillet Apple and Pear Crisp topped with a DIY cinnamon-oat topping. There’s something undeniably comforting about a warm, bubbling fruit crisp straight from the oven. Today, I’m sharing one of my all-time favorite desserts: Easy Skillet Apple and Pear Crisp. This delightful dish combines the best of both worlds, with tender apples and juicy pears topped with a crispy oat topping. Whether you’re serving it at a family gathering or enjoying a quiet night in, this crisp is sure to be a hit.

Why You’ll Love This Recipe

Versatile: You can easily swap out the fruits or add in some berries for a different seasonal crisp.
Simple Ingredients: Most of the ingredients are pantry staples, making this an easy dessert to whip up on short notice.
Comforting and Delicious: The combination of warm fruit and crunchy topping is simply irresistible.

Products used: Cinnamon Pear Balsamic Vinegar, Vanilla Sugar

Ingredients

Ingredients for the filling:
2 tablespoons SOOC Cinnamon Pear Balsamic
2 tablespoons SOOC Vanilla Sugar
4 cups apples, peeled and diced
4 cups pears, peeled and diced
2 tablespoons all-purpose flour
Lemon juice from 1 or 2 lemons
⠀⠀⠀⠀⠀
Ingredients for the topping:
2 tablespoons SOOC Cinnamon Pear Balsamic
1 cup old fashioned oats
1 cup all-purpose flour
¾ cup packed brown sugar
1 tablespoon ground cinnamon