Smashed Maple Bacon Potatoes
Recipe by: Chelsea Streifeneder
Looking for the perfect side dish that strikes a balance between creamy, crispy, and delicious? These Smashed Potatoes with SOOC Bacon Olive Oil and Bourbon Maple Balsamic Vinegar take this humble spud to a whole new level. The combination of crispy edges, creamy centers, savory bacon, and sweet maple bourbon creates a symphony of textures and flavors that's hard to resist.
Garnish your Smashed Potatoes with fresh herbs and serve this flavorful side dish alongside your favorite main course. Whether it's a weeknight dinner or a special occasion, these crispy delights are sure to steal the show.