Taste of Winter

Our sweet, tangy, and outright delicious balsamic jams are spoonful-eating-good. Each jam is made with one of our very own balsamic vinegars and is produced locally right here in New York state. The Balsamic Jam Trio Pack is a wonderful way to try out all of our jams in one convenient set!

Trio Pack Includes: Blueberry Lemon Balsamic Jam, Peach Ginger Balsamic Jam, & Strawberry Pepper Balsamic Jam

Size: Each jar in the pack is 10oz.

This Pure Adirondack Maple Syrup is as good as it gets! Elevate your next breakfast or brunch with this sweet, heavenly syrup.

As soon as you open this bottle, the intoxicating aroma of the rich truffles and fresh olive oil seeps into your senses. This intense truffle oil also boasts earthy essence and has hints of dry fruit. Complex and elegant!

Try this oil in our Black Truffle Mac recipe!

This wonderfully sweet and pleasingly tart balsamic is an impeccable combination of vine-ripened blackberries and exotic ginger.

A little sweet, a little tangy, a lot delicious! This takes grandma's homemade blueberry jam to the next mouth-watering level. Break out the bagels at your next Sunday brunch and enjoy! 

One Size: 10oz (283g)

Being natural, vegetarian, and dairy free has never tasted so good. Smooth, silky, buttery goodness that tastes identical to the real thing!

Toasted and ground cacao seeds help form the base of this velvety decadent balsamic. Three distinctive chocolates are responsible for the sweet depth of flavor mingled throughout the woody aged balsamic.

Aged slightly longer than our traditional balsamic, our Denissimo Balsamic spends years in a series of five different casks of mulberry, ash, oak, juniper and cherry wood. The result is a potion of dense and complex flavor notes which include dried fruits, hints of dark chocolate and malt.

This rich balsamic is slightly tart, and full-bodied on the front with a caramelized dark berry finish. Try it in this recipe: Elderberry Fruit Compote as the perfect addition to Greek yogurt!

The richness of authentic espresso meets the woody flavor notes of our timeless aged balsamic. The deep, caramelized undertones perfectly compliment our sweet Blood Orange Olive Oil.

Go Fig or Go Home! As our best selling infused dark balsamic, our flavorful Fig is aged up to 18 years in wooden barrels and boasts a flavor so incredibly close to the actual fresh fig fruit.

One of our top reviewed products. Never mince garlic again! Infuse your cooking with this all natural garlic olive oil.

Blair, our Sales Operations & Customer Service Manager, enjoys using Garlic Olive Oil when she makes roasted potatoes.

You begin to appreciate the culinary craftiness of french cooking as the light richness of our extra virgin olive oil mingles with the prominent flavors of thyme, bay leaf, and sage.

A superlative blend of sweet and tang, the flavors of honey and ginger fuse together to add a nectarous heat sure to ignite your taste buds.

Strong, herbal sage meets earthy, savory, wild mushrooms and the combination is a fragrant bouquet of rich, savory olive oil.

A savory dark balsamic mixed with the finest herbs, our Neapolitan Herb Balsamic Vinegar walks the fine line of zesty yet luscious.

Who would ever think that jam could be sassy? Well, when you blend Peach and ginger together, that is exactly what you get. Bites of fresh, sweet peach are enhanced by the zing of ginger. Spread on your favorite warm bread or just eat by the spoonful!

One Size: 10oz (283g)

True to the flavor of the sweet pomegranate fruit, this snappy balsamic makes a remarkable accompaniment for a wide range of foods.

When you blend the vanilla-orange aroma of the winter-ripe quince fruit with the crisp, alluring bite of a pomegranate, you get a zippy white balsamic that can be enjoyed season after season.

Fresh sprigs of wild rosemary are crushed with sun-ripened olives to create this full-bodied, aromatic fused olive oil. 

Savory notes of smoky olive wood are infused into the highest quality extra virgin olive oil to create this rustic, infused Olive Oil. This makes an amazing marinade for steak tips!

Looking for a strawberry jam with a savory twist? Then try this mixture of sweet, sun-ripe strawberries tamed by a warm black pepper spice. Try on a hot English muffin and let the fruity goodness ooze into every nook and cranny. 

One Size: 10oz (283g)

This Grade A Amber maple syrup is aged in dark, delicious, and dreamy. One taste of this and you'll never want to go back to the other stuff!

Our best-selling Traditional Dark Balsamic is aged for 18 years in wooden barrels according to time-honored techniques, giving this ultra-versatile condiment an intense and complex flavor. It's the perfect balance of sweet and sour, with subtle notes of fig and caramel.

“Following the Crush” every 6 months or so allows us to offer our customers the newest Extra Virgin Varietal Olive Oils, freshly produced from all over the world.  Along with our award winning Traditional Balsamic and Truffle Sea Salt, we have brought together our latest crush to provide you with an unbelievable assortment of products to gift or keep for your own collection. 

Recipes included: Citrus, Olive and Caper Salad, Braised Cod with Olive Oil Cured Artichokes & Mushrooms

Perfect for the aspiring sous-chef in your life, our Tuscan Collection is a medley of flavors reminiscent of the rolling, cyprus dotted hills in Tuscany. Rounding out this gourmet kitchen set is a recipe that highlights an aged sheep milk's cheese, Pecorino Stagionato, made by different farmers throughout Tuscany. Our Tuscan Grilled Chicken dish showcases a common regional technique to cooking chicken called "pollo al mattone" or "chicken with a brick". 

Recipe included: Grilled Peach and Pecorino Salad, Tuscan Grilled Chicken

Savor the fresh herb blend of oregano, basil, garlic, and rosemary as the infused, full-bodied merge of flavors elevate your next pasta, chicken, or vegetable dish!

Fay, our Fulfillment Manager, loves using Tuscan Herb Olive Oil for marinating and cooking chicken.

Refreshingly crisp, tart, and uncharacteristically unique, our newest white balsamic vinegar walks the fine line of indulgent, sweet, and tangy.

Tahitian vanilla teams up with our barrel-aged dark balsamic to bring you a luscious elixir that brings a warm, fragrant essence to many dishes – both sweet and savory.

Shop our selection of premium White Truffle oils for an aromatic blast of flavor, with earthy aromas and decadent mushroom notes. Our white truffle oil is traditionally made in an artisan fashion without the use of any extracts! Instead, ours is handcrafted in Italy by steeping premium white truffles in extra virgin olive oil, creating the best white truffle oil with a creamy, smooth gourmet taste.